Teri's Terrific Rolls

Ana's Breadsticks

 1/2 c. warm water

1 tsp. yeast

3/4 c. warm milk

1/4 c. shortening or butter, melted

1/4 c. sugar

1 egg

1 tsp. salt

5-6 c. flour



Add water & yeast into mixing bowl. If not using instant yeast, allow yeast to sit and "bloom". Add sugar, milk, shortening, salt, egg & 2 c. flour. Mix until smooth. Add flour 1/2-1 c. at a time until the dough pulls away from the sides but is still slightly sticky. Allow to rise until about double. Roll out dough. Use a pizza cutter to cut dough into strips. Leave as strips or twist. Brush with butter and put garlic salt on. Place on sheet to rise. Bake at 350' for 10-14 min. 

Belgium Waffles

 2 c. flour

3/4 c. sugar

3 & 1/2 tsp. baking powder

2 lg eggs, separated

1 & 1/2 c. milk

1 c. butter, melted

1 tsp. vanilla



In a bowl combine flour, sugar, and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter & vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.

Bake in preheated waffle iron.


(makes 10 waffles)

Russian Rice Kasha

1 c. rice, uncooked

2 c. water

2 c. milk

1/2 tsp. salt

1 Tbsp sugar

2 oz. butter



Rinse rice & put in small pot. Add water. Bring rice to a boil and cook til almost all the liquid boils out. Add milk, salt, & sugar. Stir & bring to a boil. Cook for 3 minutes. Take off stove & add butter. Cover and let sit for 20 minutes. Serve.

Instant Pot Mac & Cheese

 16 oz. uncooked elbow macaroni

4 c. chicken broth 

2 Tbsp butter

1 tsp garlic powder

1/2 tsp pepper

1/2 tsp salt

2 c. cheese (mix it up)

1 c. mozzarella cheese

1/2 c. shredded parmesan cheese

1/2 - 1 c. milk

meat (optional)

peas (optional)


1. Add pasta, chicken broth, butter, hot sauce, garlic powder, pepper, & salt to Instant Pot. (optional, add meat at this stage; ham cubes, bacon, chicken, sausage, etc.)

2. Place lid on pot & set to sealing. Cook on manual function, high pressure for 5 min. Then do a quick release.

3. Add the milk, then the cheese to the pot in 3-4 handfuls, stirring in between each addition until smooth & creamy. Add optional peas.